Category: Stir-Fry
Beef and Broccoli 西蘭花炒牛肉 ♥ Better than takeout!
When my furnace broke last winter, I called a service man come to fix it. He loved to sing and dance while working and fixed the...
Salt and Pepper Shrimp 鹽酥蝦 ♥ Cook like a master chef!
Why go to Chinese restaurant for salt-and-pepper shrimp if you can easily make it at home? The dish is surprisingly easy to make and so...
Stir-Fried Green Beans 清炒四季豆 ♥ Learn how to stir-fry firm vegetables
Stir-fried green beans is one of my favorite veggie dishes. It is nutritious, delicious, and easy to make. Green beans are firmer and not as...
Stir-Fried Pea Shoots 清炒豆苗 ♥ Chinese favorite
Snow pea shoots (豆苗 dòu miáo) are probably the most loved leafy vegetable by the Chinese. It is not well known by Americans because Chinese...
Stir-Fried Lettuce with Garlic 蒜香萵苣 ♥ Learn how to stir-fry leafy vegetables
This recipe introduces a “Simple Stir-Fry” technique called “清炒” (qīng chǎo). It can be used not only to stir-fry lettuce but also many other green vegetables...
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