When my furnace broke last winter, I called a service man come to fix it. He loved to sing and dance while working and fixed the...
What to do with the dried-out, cold rice in your fridge? With the right technique, you can turn it into a delicious meal in minutes....
Why go to Chinese restaurant for salt-and-pepper shrimp if you can easily make it at home? The dish is surprisingly easy to make and so...
This recipe introduces a “Simple Stir-Fry” technique called “清炒” (qīng chǎo). It can be used not only to stir-fry lettuce but also many other green vegetables...
Egg drop soup is a staple in almost every Chinese restaurant. Its Chinese name, 蛋花湯 (dàn huā tāng), literally translates to egg flower soup. Thin,...
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