Ingredient: rice wine

Beef and Broccoli 西蘭花炒牛肉 ♥ Better than takeout!

When my furnace broke last winter, I called a service man come to fix it. He loved to sing and dance while working and fixed the...

Three-Cup Chicken 三杯雞 ♥ Popular Taiwanese classic

I was surprised but pleased to find my daughter, Michelle, attempted to make Three-Cup Chicken (三杯雞 sān bēi jī) on her own.  She had just...

Stir-Fried Pea Shoots 清炒豆苗 ♥ Chinese favorite

Snow pea shoots (豆苗 dòu miáo) are probably the most loved leafy vegetable by the Chinese. It is not well known by Americans because Chinese...

Cantonese Steamed Fish 姜蔥蒸魚 ♥ Foolproof and easy!

Thirty years ago, armed with a Chinese cleaver and a rice cooker, I arrived at the “land of opportunity” in search of my American dream. But...

css.php
Show Buttons
Share On Youtube
Hide Buttons